6" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220C Degrees High Quality Product Specifications Item No. HT152 Size 6" Packing 500sheets/pkg, 20 pkg/ctn Raw Material European Imported Silicon Paper Features Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes, bread, and other pastries from sticking during baking, ensuring perfect results and easy cleanup. Baking cookies, macarons

38*58mm Steaming Paper (Chinese Raw Paper) With Heat Resistance Up to 220C Degrees High Quality Product Specifications Item No. HT3858 Size 38*58mm Packing 1000sheets/ctn Raw Material Chinese Raw Paper Key Features & Applications Core Baking Uses: Non-stick properties prevent cookies, cakes, bread, and pastries from sticking during baking Pan Lining: Facilitates easy demolding from cake molds without excessive greasing Food Wrapping: Locks in moisture while baking and keeps

48*48mm Steaming Paper (Chinese Raw Paper) With Heat Resistance Up to 220C Product Specifications Item No. HT4848 Size 48*48mm Packing 1000 sheets/ctn Raw Material Chinese Raw Paper Key Features Heat resistant up to 220C Excellent non-stick properties Breathable material for even cooking Disposable for convenience and hygiene Primary Culinary Applications Core Baking Uses Prevents cookies, cakes, bread, and pastries from sticking to baking trays Ideal for baking cookies,

4848mm Steaming Paper (European Raw Paper) Premium Heat-Resistant Baking Paper (Up to 220C) High-quality 4848mm steaming paper made from European imported raw materials, offering exceptional heat resistance up to 220C for versatile culinary applications. Item No. HT4848 Size 4848mm Packing 1000 sheets/ctn Raw Material European Imported Key Features & Benefits Superior non-stick properties for perfect baking results Excellent heat resistance up to 220C Breathable

4" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220C Degrees High Quality Product Specifications Item No. HT100 Size 4" Packing 500sheets/pkg, 20 pkg/ctn Raw Material European Imported Key Features & Applications Core Baking Uses Non-stick properties make this parchment paper ideal for various baking applications: Baking cookies, macarons, cream puffs Preparing scones and bread slices Pan Lining Perfect for cake molds to ensure easy demolding: Ideal for

11" Steaming Paper (Chinese Raw Paper) With Heat Resistance Up to 220C Degrees High Quality Product Specifications Item No. HT280 Size 11" Packing 500sheets/pkg, 20 pkg/ctn Raw Material Chinese Raw Paper Primary Features Heat resistant up to 220C Excellent non-stick properties Versatile for multiple culinary applications Disposable for convenience and hygiene Culinary Applications Core Baking Uses Prevents sticking of cookies, cakes, bread, and pastries Ideal for baking

3.5" Steaming Paper (Chinese Raw Paper) With Heat Resistance Up to 220C Degrees High-quality 3.5" steaming paper made from Chinese raw paper with excellent heat resistance up to 220C, ideal for various culinary and non-culinary applications. Item No. HT089 Size 3.5" Packing 500sheets/pkg, 20 pkg/ctn Raw Material Chinese Raw Paper Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies

5" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220C Degrees High Quality Premium 5" steaming paper made from European imported raw materials, featuring exceptional heat resistance up to 220C for versatile culinary applications. Item No. HT127 Size 5" Packing 500sheets/pkg, 20 pkg/ctn Raw Material European Imported Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents

33cmx30m Parchment Baking Paper (Consumer Roll - European Raw Paper-Onebake) With Heat Resistance Up to 220C Degrees Premium heat-resistant baking paper with non-stick properties, suitable for temperatures up to 220C. Item No. SK333000 Size 33cm x 30m Packing 20rolls/ctn Raw Material European Imported (Onebake) Baking Paper Key Features Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes, bread,