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38*58mm Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees High Quality
38*58mm Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C High-quality 38*58mm steaming paper made from European imported raw materials, featuring exceptional heat resistance up to 220°C for various culinary applications. Item No. HT3858 Size 38*58mm Packing 1000 sheets/ctn Raw Material European Imported Silicon Paper Features: Core Baking Uses Non-stick properties make this parchment paper ideal for various baking applications: Prevents cookies, cakes,
Product Details
Highlight:
38x58mm steaming paper
,European raw steaming paper
,heat resistant steaming paper 220°C
Product Name:
40gsm Steaming Paper
Shape:
Round Sheet With/without Holes
Feature:
Greaseproof,Waterproof,non Stick,anti-stick,heat Resistant
Paper Type:
Silicone Paper
Coating:
Coated
Coating Material:
Silicone
Coating Side:
Double Side
Color:
White
Size:
38*58mm, Customizable
Application:
Steaming
Heat Tolerance:
Up To 220°C For 20 Minutes
Basic Properties
Place of Origin:
CHINA
Model Number:
HT3858
Trading Properties
Price:
FOB SHANGHAI USD /CTN
Payment Terms:
T/T
Product Description
38*58mm Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C
High-quality 38*58mm steaming paper made from European imported raw materials, featuring exceptional heat resistance up to 220°C for various culinary applications.
| Item No. | HT3858 |
|---|---|
| Size | 38*58mm |
| Packing | 1000 sheets/ctn |
| Raw Material | European Imported |
Silicon Paper Features:
Core Baking Uses
Non-stick properties make this parchment paper ideal for various baking applications:
- Prevents cookies, cakes, bread, and pastries from sticking during baking
- Ensures perfect results and easy cleanup
- Ideal for baking cookies, macarons, cream puffs, scones, and bread slices
Pan Lining
- Facilitates easy demolding from cake molds without excessive greasing
- Perfect for chiffon cakes and sponge cakes
- Ensures clean demolding from round molds
Food Wrapping
- Locks in moisture while ensuring even heating
- Keeps baking trays clean
- Ideal for baked fish (paper-wrapped fish), roasted vegetables, and grilled chicken breast
Other Culinary Uses
Steamer Liner
- Replaces traditional steamer cloths for buns, mantou, or shumai
- Disposable after use for convenience and hygiene
Food Separation and Serving
- Separates different foods in lunch boxes to prevent flavor transfer
- Holds fried foods (fried chicken, tempura) to absorb excess oil
Shaping Assistance
- Can be fashioned into DIY piping bags for cookie dough or chocolate
- Helps maintain form when shaping cake rolls
Non-Culinary Practical Uses
Countertop Protection
- Protects surfaces during dough kneading, chocolate making, or sugar art
- Simply discard after use
Packaging Material
- Clean appearance makes it ideal for wrapping sandwiches, bread, or candies
- Provides hygienic food packaging
Important Notes: Parchment paper is heat-resistant (typically up to 220°C), non-stick, and breathable. Not suitable for direct use over open flames. Differs from aluminum foil (better for moisture retention) and silicone baking mats (reusable but more expensive).
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