Giấy hấp

Giấy hấp 60 X 60mm dùng để nướng bánh quy, bánh macaron, su kem, bánh nướng xốp

60*60mm Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C High-quality 60*60mm steaming paper made from European raw materials, featuring exceptional heat resistance up to 220°C for various culinary applications. Item No. HT6060 Size 60*60mm Packing 1000 sheets/ctn Raw Material European Imported Key Features and Applications Core Baking Uses Non-stick properties prevent cookies, cakes, bread, and pastries from sticking to baking trays Ideal for baking

Bảng giấy tròn 40gm để bốc hơi với không lỗ chống dầu chống nước không dính

60*60mm Steaming Paper (Chinese Raw Paper) With Heat Resistance Up to 220°C High-quality 60*60mm steaming paper made from Chinese raw paper, featuring exceptional heat resistance up to 220°C for various culinary applications. Item No. HT6060 Size 60*60mm Packing 1000 sheets/ctn Raw Material Chinese Raw Paper Silicon Paper Features & Applications Core Baking Uses Non-stick properties make this parchment paper ideal for various baking applications: Prevents cookies, cakes,

500 Tờ/Gói, 20 Gói/Thùng, Giấy hấp 5.5" Chịu nhiệt 40gsm

5.5" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees Item No. HT140 Size 5.5" Packing 500sheets/pkg, 20 pkg/ctn Raw Material European Imported Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes, bread, and other pastries from sticking during baking, ensuring perfect results and easy cleanup. Baking cookies, macarons, cream puffs Preparing scones

Giấy lót hấp silicon 5.5" cho bánh bao trắng hai mặt

5.5" Steaming Paper (Chinese Raw Paper) With Heat Resistance Up to 220°C Degrees High Quality Product Specifications Item No. HT140 Size 5.5" Packing 500sheets/pkg, 20 pkg/ctn Raw Material Chinese Raw Paper Key Features & Applications Core Baking Uses: Non-stick properties prevent cookies, cakes, bread and pastries from sticking during baking Ideal for baking cookies, macarons, cream puffs, scones and bread slices Pan Lining: Facilitates easy demolding from cake molds without

Bạch chất chống nhiệt 2,4 " giấy hấp 40gm lớp phủ hai mặt chống nước

2.4" Steaming Paper (Chinese Raw Paper) With Heat Resistance Up to 220°C Degrees High Quality Product Specifications Item No. HT060 Size 2.4" Packing 500sheets/pkg, 20 pkg/ctn Raw Material Chinese Raw Paper Key Features & Applications Core Baking Uses Non-stick properties make this parchment paper ideal for various baking applications: Prevents cookies, cakes, bread, and pastries from sticking to baking trays Perfect for baking cookies, macarons, and cream puffs Excellent for

Bảng giấy da tròn 3.1 " Trong máy hơi nước Không có lỗ không dính chống mỡ

3.1" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees High Quality Product Description 3.1" Steaming Paper (European Raw Paper) with exceptional heat resistance up to 220°C for professional baking and cooking applications. Item No. HT080 Size 3.1" Packing 500sheets/pkg, 20 pkg/ctn Raw Material European Imported Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents

Giấy hấp 2.4" dùng cho nấu ăn, phủ silicone, chống thấm nước, chống dính, 40gsm

2.4" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees Item No. HT060 Size 2.4" Packing 500sheets/pkg, 20 pkg/ctn Raw Material European Imported Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes, bread, and other pastries from sticking during baking, ensuring perfect results and easy cleanup. Baking cookies, macarons, cream puffs Preparing scones

Giấy hấp 3.5" 500 tờ/Gói 20 Gói/Thùng Chống dính Chịu nhiệt Lớp phủ hai mặt

3.5" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees High Quality Product Description 3.5" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees Item No. HT089 Size 3.5" Packing 500sheets/pkg, 20 pkg/ctn Raw Material European Imported Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes, bread, and other pastries from

Giấy lót xửng hấp hai mặt 3.5" 40gsm hình tròn có và không có lỗ

3.5" Steaming Paper (Chinese Raw Paper) With Heat Resistance Up to 220°C Degrees High-quality 3.5" steaming paper made from Chinese raw paper with excellent heat resistance up to 220°C, ideal for various culinary and non-culinary applications. Item No. HT089 Size 3.5" Packing 500sheets/pkg, 20 pkg/ctn Raw Material Chinese Raw Paper Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies

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