30*21mm Greaseproof Cupcake Liners ( European Raw Paper ) With Heat Tolerance Up To 220°C
Video Overview
Get a guided demo that shows common workflows and troubleshooting tips for our 30*21mm Greaseproof Cupcake Liners. Watch as we demonstrate how these European raw paper liners perform under high heat, showcase their dual non-stick surfaces in action, and explain why they require no additional oil during baking.
Product Featured in This Video
- High grease and oil resistance due to a dense fiber structure that creates an effective barrier.
- Moisture resistance maintains food freshness by preventing sogginess while allowing slight vapor transmission.
- Non-stick surface on both sides naturally prevents food adhesion without requiring extra oil.
- Heat tolerance up to 220°C (428°F) for 20 minutes without compromising performance.
- Made from premium European raw paper using highly refined pulp for consistent quality.
- Environmentally friendly liners with a semi-translucent appearance and uniform density.
- Ideal for professional baking applications, ensuring easy release and clean presentation.
- Standard size of 30*21mm, packed conveniently for bulk use in commercial settings.
Faqs
- What is the maximum temperature these cupcake liners can withstand?These greaseproof cupcake liners have a heat tolerance of up to 220°C (428°F) and can maintain their performance for baking durations of up to 20 minutes.
- Do I need to use additional oil with these liners?No, the liners feature dual non-stick surfaces that naturally prevent food adhesion, so no additional oil is required during the baking process.
- What material are these cupcake liners made from?They are made from premium European raw paper, which is a highly refined pulp that ensures consistent density, oil resistance, and an environmentally friendly profile.
- How are these liners packaged for bulk orders?The liners are packed as 1000 pieces per package, with 50 packages per carton, making them suitable for professional and high-volume baking needs.
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