35*30mm Greaseproof Cupcake Liners ( European Raw Paper ) With Heat Tolerance Up To 220°C
Video Overview
Explore what sets this solution apart in an easy-to-follow presentation. In this video, you'll see a detailed demonstration of our 35*30mm Greaseproof Cupcake Liners made from premium European raw paper. Watch as we showcase their exceptional heat tolerance up to 220°C, dual non-stick surfaces, and how they maintain food freshness without requiring additional oil during baking.
Product Featured in This Video
- High grease and oil resistance due to a dense fiber structure that effectively blocks penetration.
- Moisture resistance maintains food freshness by preventing sogginess while allowing slight vapor transmission.
- Naturally non-stick surfaces on both sides prevent food adhesion during baking.
- Withstands baking temperatures up to 220°C (428°F) for 20 minutes without performance loss.
- Made from highly refined European pulp for consistent density and semi-translucent appearance.
- Environmentally friendly construction requiring no additional oil for baking applications.
- Ideal for professional baking and food packaging with reliable greaseproof performance.
- Standard size of 35*30mm with packaging of 1000 pieces per package and 50 packages per carton.
Faqs
- What is the maximum temperature these cupcake liners can withstand?These greaseproof cupcake liners can withstand baking temperatures up to 220°C (428°F) for 20 minutes without compromising their performance or structural integrity.
- Do these liners require additional oil or grease for baking?No, these cupcake liners feature dual non-stick surfaces and naturally low-stick properties, eliminating the need for additional oil during baking while preventing food adhesion.
- What makes these cupcake liners environmentally friendly?They are made from European raw paper sourced from highly refined pulp, providing an eco-friendly baking solution with consistent density and reliable performance without chemical treatments.
- How do these liners maintain food freshness during storage?The moisture resistance properties prevent sogginess while allowing slight moisture vapor transmission, helping to maintain food freshness in both baking and packaging applications.
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