50*33mm Greaseproof Cupcake Liners ( European Raw Paper ) With Heat Tolerance Up To 220°C
Video Overview
We tested it—see the highlights and what to expect in real operation. This video showcases the 50*33mm Greaseproof Cupcake Liners in action, demonstrating their exceptional heat tolerance up to 220°C, dual non-stick performance, and how they maintain food freshness during baking without requiring additional oil.
Product Featured in This Video
- High grease and oil resistance due to a dense fiber structure that effectively blocks penetration.
- Moisture resistance maintains food freshness by preventing sogginess while allowing slight vapor transmission.
- Dual non-stick surfaces naturally prevent food adhesion on both sides without extra oil.
- Heat resistance withstands baking temperatures up to 220°C (428°F) for 20 minutes.
- Made from premium European raw paper for consistent density and a semi-translucent appearance.
- Environmentally friendly construction using highly refined European pulp.
- Ideal for professional baking and food packaging applications.
- Standard size of 50*33mm, packed conveniently for bulk use.
Faqs
- What is the maximum temperature these cupcake liners can withstand?These greaseproof cupcake liners have a heat tolerance of up to 220°C (428°F) and can maintain performance for 20 minutes at this temperature.
- Do these liners require additional oil for non-stick performance?No, the liners feature dual non-stick surfaces naturally, so no additional oil is needed during baking to prevent food adhesion.
- What material are these cupcake liners made from?They are made from premium European raw paper, which is highly refined pulp offering consistent density, grease resistance, and an environmentally friendly profile.
- How are these liners packaged for bulk orders?The liners are packed as 1000 pieces per package, with 50 packages per carton, making them suitable for professional and high-volume baking needs.
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