3.1" Steaming Paper (European Raw Paper) With Heat Resistance Up To 220°C Degrees High Quality

Name: 3.1" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees High Quality
Uploaded: 2025-11-05CST23:58:35-06:00
Duration: 18 s
Description: 3.1" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees High Quality, view Round 3.1" Parchment Paper In Steamer With Without Holes Non Stick Greaseproof video, by Quality Steaming Paper supplier from China.

Group: steaming paper

Release Time: 2025-11-05

Keyword: Steaming Paper

Video Overview

Discover the high-quality 3.1" Steaming Paper (European Raw Paper) with exceptional heat resistance up to 220°C. Perfect for baking, steaming, and food wrapping, this versatile parchment paper ensures non-stick performance and easy cleanup. Ideal for both culinary and non-culinary uses.

Product Featured in This Video

Heat-resistant up to 220°C, ensuring safe use in high-temperature baking.
Non-stick properties prevent food from sticking to baking trays and molds.
Perfect for baking cookies, macarons, and bread with easy cleanup.
Facilitates easy demolding of cakes like chiffon and sponge cakes.
Locks in moisture when wrapping food for baking, ensuring even heating.
Replaces traditional steamer cloths for hygienic and convenient steaming.
Can be used for food separation in lunch boxes to prevent flavor transfer.
Versatile for non-culinary uses like countertop protection and packaging.

Faqs

What is the maximum temperature this steaming paper can withstand?

The 3.1" Steaming Paper can withstand temperatures up to 220°C, making it ideal for high-temperature baking and steaming.
Can this parchment paper be used for steaming buns and dumplings?

Yes, it is perfect for steaming buns, mantou, or shumai, replacing traditional steamer cloths for a more hygienic and convenient option.
Is this steaming paper suitable for wrapping food for baking?

Absolutely! It locks in moisture, ensures even heating, and keeps baking trays clean when wrapping foods like fish or roasted vegetables.

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