5.2" Steaming Paper (Chinese Raw Paper) With Heat Resistance Up To 220°C Degrees High Quality
Video Overview
Discover the versatile 5.2" Steaming Paper (Chinese Raw Paper) with exceptional heat resistance up to 220°C. Perfect for baking, steaming, and food wrapping, this high-quality parchment paper ensures non-stick performance and easy cleanup. Ideal for both culinary and non-culinary uses, it’s a must-have for any kitchen.
Product Featured in This Video
- Heat-resistant up to 220°C, making it ideal for baking and steaming.
- Non-stick properties ensure easy food release and hassle-free cleanup.
- Perfect for lining baking trays and cake molds for effortless demolding.
- Great for wrapping food to lock in moisture and ensure even heating.
- Replaces traditional steamer cloths for hygienic and convenient use.
- Helps separate foods in lunch boxes to prevent flavor transfer.
- Can be shaped into DIY piping bags for cookie dough or chocolate.
- Protects countertops during dough kneading and chocolate making.
Faqs
- What is the maximum temperature this steaming paper can withstand?The 5.2" Steaming Paper can withstand temperatures up to 220°C, making it suitable for most baking and steaming applications.
- Can this paper be used for steaming buns and dumplings?Yes, this paper is perfect for steaming buns, mantou, and shumai, replacing traditional steamer cloths for a more hygienic and convenient option.
- Is this parchment paper reusable?No, this parchment paper is designed for single-use to ensure hygiene and convenience, though it is highly durable for its intended applications.
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