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Papel de vapor

Calidad Papel para cocinar al vapor de 7 "(papel crudo chino) con resistencia al calor hasta 220 °C grados de alta calidad Fábrica

Papel para cocinar al vapor de 7 "(papel crudo chino) con resistencia al calor hasta 220 °C grados de alta calidad

7" Steaming Paper (Chinese Raw Paper) With Heat Resistance Up to 220°C Degrees High Quality Product Description 7" Steaming Paper (Chinese Raw Paper) with exceptional heat resistance up to 220°C, ideal for various culinary applications. Item No. HT178 Size 7" Packing 500sheets/pkg, 20 pkg/ctn Raw Material Chinese Raw Paper Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes,

Papel para cocinar al vapor de 7 "(papel crudo chino) con resistencia al calor hasta 220 °C grados de alta calidad

Calidad 3.5" Papel de vapor 500 hojas/Pkg 20 Pkg/Ctn Revestimiento de doble lado antiadherente y resistente al calor Fábrica

3.5" Papel de vapor 500 hojas/Pkg 20 Pkg/Ctn Revestimiento de doble lado antiadherente y resistente al calor

3.5" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees High Quality Product Description 3.5" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees Item No. HT089 Size 3.5" Packing 500sheets/pkg, 20 pkg/ctn Raw Material European Imported Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes, bread, and other pastries from

3.5" Papel de vapor 500 hojas/Pkg 20 Pkg/Ctn Revestimiento de doble lado antiadherente y resistente al calor

Calidad Papel de vapor de 2.4" para cocinar con revestimiento de silicona, impermeable y antiadherente, 40 g/m² Fábrica

Papel de vapor de 2.4" para cocinar con revestimiento de silicona, impermeable y antiadherente, 40 g/m²

2.4" Steaming Paper (European Raw Paper) With Heat Resistance Up to 220°C Degrees Item No. HT060 Size 2.4" Packing 500sheets/pkg, 20 pkg/ctn Raw Material European Imported Silicon Paper Features: Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes, bread, and other pastries from sticking during baking, ensuring perfect results and easy cleanup. Baking cookies, macarons, cream puffs Preparing scones

Papel de vapor de 2.4" para cocinar con revestimiento de silicona, impermeable y antiadherente, 40 g/m²

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