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Quality White Brown 30cmx20m Parchment Paper Roll Cooking Sheet Paper Double Side Coating factory
Quality White Brown 30cmx20m Parchment Paper Roll Cooking Sheet Paper Double Side Coating factory

White Brown 30cmx20m Parchment Paper Roll Cooking Sheet Paper Double Side Coating

30cmx20m Parchment Baking Paper (Consumer Roll - European Raw Paper Multibake) Premium heat-resistant baking paper with non-stick properties, suitable for temperatures up to 220°C. Item No. SK302000 Size 30cm x 20m Packing 30 rolls/ctn Raw Material European Imported (multibake) Baking Paper Key Features Core Baking Uses Non-Stick Properties The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes, bread, and other pastries from sticking
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parchment paper roll

parchment baking paper

baking paper silicone
Product Details
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20m Parchment Paper Roll

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30cm Parchment Paper Roll

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Double Side cooking sheet paper
Product Name: 40gsm Parchment Paper In Roll
Feature: Greaseproof,Waterproof,non Stick,anti-stick,heat Resistant
Paper Type: Silicon Paper
Coating: Coated
Coating Material: Silicone
Coating Side: Double Side
Color: White,Brown
Size: 30cmx20m, Customizable
Application: Baking,steaming,freezing,cooking,food Wrapping
Heat Tolerance: Up To 220°C For 20 Minutes

Basic Properties

Place of Origin: CHINA
Model Number: SK302000

Trading Properties

Price: FOB SHANGHAI USD /CTN
Payment Terms: T/T
Product Description
30cmx20m Parchment Baking Paper (Consumer Roll - European Raw Paper Multibake)
Premium heat-resistant baking paper with non-stick properties, suitable for temperatures up to 220°C.
Item No. SK302000
Size 30cm x 20m
Packing 30 rolls/ctn
Raw Material European Imported (multibake)
Baking Paper Key Features
Core Baking Uses
Non-Stick Properties
The primary function of parchment paper. Placing it on baking trays prevents cookies, cakes, bread, and other pastries from sticking during baking, ensuring perfect results and easy cleanup.
  • Baking cookies, macarons, cream puffs
  • Preparing scones and bread slices
Pan Lining
Used on the inner walls of cake molds to facilitate easy demolding without excessive greasing.
  • Perfect for chiffon cakes and sponge cakes
  • Ensures clean demolding from round molds
Food Wrapping
Used to wrap food for baking, locking in moisture, ensuring even heating, and keeping baking trays clean.
  • Baked fish (paper-wrapped fish)
  • Roasted vegetables and grilled chicken breast
Other Culinary Uses
Steamer Liner
Replaces traditional steamer cloths when steaming buns, mantou, or shumai. Disposable after use for convenience and hygiene.
Food Separation and Serving
  • Separates different foods in lunch boxes to prevent flavor transfer
  • Holds fried foods (fried chicken, tempura) to absorb excess oil
Shaping Assistance
  • Can be fashioned into DIY piping bags for cookie dough or chocolate
  • Helps maintain form when shaping cake rolls
Non-Culinary Practical Uses
Countertop Protection
Protects surfaces during dough kneading, chocolate making, or sugar art - simply discard after use.
Packaging Material
Clean appearance makes it ideal for wrapping sandwiches, bread, or candies as hygienic packaging.
Important Notes: Parchment paper is heat-resistant (typically up to 220°C), non-stick, and breathable. Not suitable for direct use over open flames. Differs from aluminum foil (better for moisture retention) and silicone baking mats (reusable but more expensive).
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